Cook & Chef Job Vacancies BL9 (+15 miles) Care Homes & Care Settings

Cook based at Epworth Grange, Bury Available Hours: Permanent - Full Time - 40 hours per week Salary £13.19 per hour Please note we are only accepting candidates currently living within a 45-minute commute of the Care Home Are you passionate about helping people? Are you warm and compassionate? Are you looking to join a company who cares for their staff? If so, we want to hear from you! Why join?...

Come work in our 5 star Food Hygiene rated kitchen and cook our residents delicious home cooked meals. Have a passion for cooking? Our Home is seeking a Full time Chef. Chef is supported by Kitchen Assistant throughout shift. Large modern kitchen. Ideally worked as a Chef previously Uniform provided Training priovided Overtime £2 current rate above contracted hours Secure car park Staff locker availabl...

We have a position for a Chef / Cook working in a care home for 33 residents You will need to 1. Prepare and cook meals and snacks following pre-set menus in accordance with health & safety regulations to ensure meals are nutritious and meet dietary needs. 2. Undertake simple stock control, reporting goods to be ordered to relevant senior staff to ensure adequate supplies are maintained. 3. Undertake...

Reporting into the Chef Manager, responsibilities will include: Deputising for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. Supervising the catering assistants on shift. Maintaining compliance with food safety and health & safety procedures. To minimise waste when preparing meals and use equipment correctly. Required knowledge &...

ROLE: COOK/CHEF MINIMUM QUALIFICATIONS: BASIC FOOD HYGIENE & NVQ LEVEL 2 or 3 ACCOUNTABLE TO: MANAGER. JOB SUMMARY Provision of a nutritious and balanced meal with special regard to EACH individual client for whom the meals are prepared. The duties listed below will be allocated at the level of responsibility of the post holder. DUTIES: 1. Ensuring that the preparation, cooking and presentation of...

HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest possible turnaround from the point of making you a job offer to you starting with...

To plan, pepare and cook a variety of meals which are appealing, nutritious and centres around the individual's preferences, requests or any special dietary requirements To be active and encouraging, provide advice and guidance for the team ensuring the care home is a friendly, supportive working environment To understand and comply with all statutory and legal requirements which are relevant such...