HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest possible turnaround from the point of making you a job offer to you starting with...
Full time Chef required 40 hrs a week. Bargoed Care Home. Weekdays and weekends. 44 residential and nursing residents. Essential experience required in fortification of food and fluids. The IDDSI framework for food and fluids.
Kitchen Assitant/chef