Reporting into the Chef Manager, responsibilities will include: Delivering a quality catering service in line with health, safety and hygiene requirements. Compliance with food safety hygiene and health & safety procedures. Minimising wastage when preparing meals and using equipment correctly. Escalating concerns and issues. Required knowledge & experience: Level 2 food safety certificate. Health...
As an accredited Living Wage Foundation Employer, Anchor is committed to paying a real living wage to all our colleagues. We believe, as well as taking care of our residents, we should also take care of our employees. We have a fabulous range of benefits available to colleagues, some of which are highlighted below. If you are as passionate as we are about taking care of people in later life, then...
No sponsorship available. Personal Care. Assisting Residents with any meals or drinks when required. Associated paperwork. You must be a patient and caring individual and have passion in your work. Experience is preferred but not essential. Local applicants/driver preferrable.