Cook & Chef Job Vacancies HX6 (+15 miles) Care Homes & Care Settings
- Full Time
- Salary will be discussed on the interview
- £13.00 – £13.50 per hour
JOB TITLE: Cook ACCOUNTABLE TO: Home Manager RESPONSIBILITIES: 1. To order fresh food and other foodstuff supplied from Preferred Suppliers. 2. To regularly monitor performance of suppliers and to check that suppliers' prices remain competitive, ensuring that the Home Manager is kept informed accordingly. 3. To regularly monitor stock control and to inform the Home Manager of any discrepancies. To...
- Full Time
*We are currently looking for a full-time cook.* We are home registered for 25 people Hourly rates above the national average Candidates should have at least 1 year experience in care home environment. Ideally, the candidate should hold NVQ level 2 or be happy to work towards this. Ongoing training and development will be provided. To apply for this vacancy please forward your CV with contact telephone...
- Temporary / Cover
- £12.87 per hour
Reporting into the Chef Manager, responsibilities will include: Deputising for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. Supervising the catering assistants on shift. Maintaining compliance with food safety and health & safety procedures. To minimise waste when preparing meals and use equipment correctly. Required knowledge &...
- Part Time
- Negotiable
- £11.44 per hour
- Part Time
- Paid Monthly , 28th of each month by Bacs transfer .
- £12.00 per hour
We have a position for a Chef / Cook working in a care home for 33 residents You will need to 1. Prepare and cook meals and snacks following pre-set menus in accordance with health & safety regulations to ensure meals are nutritious and meet dietary needs. 2. Undertake simple stock control, reporting goods to be ordered to relevant senior staff to ensure adequate supplies are maintained. 3. Undertake...
- Part Time
- £13.60 to £14.20 per hour
HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest possible turnaround from the point of making you a job offer to you starting with...
- Part Time
- Good Salary
ROLE: COOK/CHEF MINIMUM QUALIFICATIONS: BASIC FOOD HYGIENE & NVQ LEVEL 2 or 3 ACCOUNTABLE TO: MANAGER. JOB SUMMARY Provision of a nutritious and balanced meal with special regard to EACH individual client for whom the meals are prepared. The duties listed below will be allocated at the level of responsibility of the post holder. DUTIES: 1. Ensuring that the preparation, cooking and presentation of...