Are you a chef that’s looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard. If you thrive on the delicate balance of creativity and budgets? Look no...
Are you a friendly and caring person seeking a new position with great job satisfaction within a care home that can support you in your career with progression? We are looking for a skilled and passionate Chef to support our team at Waterside Grange and ensure the efficient and effective running of the kitchen. To always strive to be the best, delivering the best food experience. You must be enthusiastic...
To Cater for 38 residents, Dementia and Learning Disabilities, need to be aware of different food cultures, special diets including, gluten free, vegan, vegetarian and fortified diets, menu planning, modified diets. The role is 40 hours week one and 30 hours week 2, including every other weekend and holiday and sickness cover.
HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest possible turnaround from the point of making you a job offer to you starting with...