• Title cook
  • Setting Care Home / Nursing Home
  • Role Cook / Chef
  • Salary £13.50 to £14.96 per hour Paid monthly
  • Hours Full Time
  • Location Keighley, West Yorkshire

Job Summary

Date posted: 2 April 2025
  • Job Reference: Summerfield

Job Summary: cook required for a 32 bedded residential care home in Silsden

 

Days will be Wednesday Thursday Friday & saturday 8AM to 6PM

 

We are seeking a skilled and passionate Cook to join our team. The Cook will be responsible for preparing high-quality meals according to recipes, ensuring food safety and hygiene standards, and maintaining a clean and organized kitchen. The ideal candidate should have experience in a fast-paced kitchen environment, a strong understanding of cooking techniques, and the ability to work well under pressure.

 

Key Responsibilities:

   •   Prepare and cook a variety of dishes according to established recipes and menu specifications.

   •   Ensure food is cooked and presented in a timely manner while maintaining quality and portion control.

   •   Maintain cleanliness and organization of the kitchen, including proper storage of ingredients and supplies.

   •   Follow all food safety and sanitation guidelines, including proper handling, cooking, and storage of food.

   •   Monitor and restock kitchen inventory, reporting shortages or damaged goods.

   •   Collaborate with kitchen staff and other team members to ensure efficient operations.

   •   Adhere to workplace safety procedures and maintain a clean and safe work environment.

   •   Assist in menu planning and suggest improvements for dishes and preparation methods.

 

Qualifications & Requirements:

   •   Proven experience as a Cook, Chef, or in a similar role.

   •   Knowledge of various cooking methods, ingredients, and kitchen equipment.

   •   Ability to work in a fast-paced environment and handle multiple tasks simultaneously.

   •   Strong attention to detail and commitment to food quality and safety.

   •   Excellent teamwork and communication skills.

   •   Flexibility to work various shifts, including weekends and holidays.

   •   Culinary school training or certification is a plus but not required.

 

If you are passionate about cooking and enjoy working in a dynamic kitchen environment, we encourage you to apply!